Hola Amiga's! (and amigos!)
Hope you are all good and you are getting better weather in your neck of the woods!! We had a whole weekend of beautiful sunshine and felt SO spoiled!! I’m so ready for summer!
Speaking of summer – to me summer = a more raw diet! Winter is cold and I crave chewy carbs (bread, pasta etc) in the summer I crave FRESH crisp veggies and fruit!
This weekend with the weather so nice, we had our first meal out in the back yard and I made a super quick and super easy salad!
I used the bigger blade of my spiralizer and I made up these swirls of zucchini, daikon radish and beets!
For the dressing – I used a TBSP raw apple cider vinegar, about a tsp grape seed oil, salt and pepper and that’s all!!
It turned out so good and fresh! and I realized I LOVE raw beets!!
With the rest of my meal!
Sautéed Swiss chard with fresh garlic, BBQed corn and a wee piece of left over trout! (and bbq sauce)
I LOVE outside meals!
What is your favourite thing about nicer weather?
That salad looks so yummy! I love all of the colors in it. I have to try spiralizing beets!
ReplyDeleteAnd that corn is really making me think of summer :)
Have a wonderful day!
No way you have a spiralizer too?? i really gotta get one of these things! salad looks yummy :)
ReplyDeleteMy kids playing OUTSIDE!!!
ReplyDeletethose spiralizers really make everything beautiful!
ReplyDeleteYour salad looks so cute and delicious! I absolutely must learn how you spiraled those beets and the onion. Do tell!
ReplyDeleteThat it darn it! I am getting a spiralizer! I love how that salad looks! So healthy and yummy:)
ReplyDeleteThat is such a pretty salad!
ReplyDeleteI love the warmer weather because I don't have to wear a coat, and I can wear sandles :-)